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Our Decorative Pastry Powder is a sweet powder designed for decorating fine pastries, providing a snow-like finish and a subtle vanilla flavor to baked goods.
Main Uses:
Decoration for cakes, pastries, croissants, strudels, stollens, chocolate products, and more.
Ideal for giving a white, elegant finish to items like petit fours, panettones, churros, and traditional desserts.
Key Benefits:
✅ Technical: Formula with anti-caking agents for even dispersion, moisture resistance, and maintains its white, bright appearance without melting or disappearing when baked.
✅ Operational: Easy to apply, long shelf life (365 days without refrigeration), and easy to dose with minimal product needed.
✅ For the End Consumer: Enhances the visual appeal of products, with a mild vanilla flavor that complements without overpowering. It is vegan-friendly and free from major allergens (though traces of gluten, egg, soy, and milk may be present).
Starndard Packaging: 5 kg paper bag.
Product Reference: Codineige 5.
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Decorative Pastry Powder
This product may contain traces of egg, gluten, nuts and dairy as it is processed and stored in a facility that processes these allergens.
