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Our Sand Cake Type Pastries Mix is a concentrated dry mix designed for making pound cakes or sandy-textured cakes. It is used in a 10% proportion of the total flour weight, providing cakes with a soft and characteristic texture.
Common Uses:
- Making dense and moist pound cakes.
- Bases for sand cake-type pastries.
- Cakes for special occasions or with creams and fruits.
- Products with long shelf life and a firm yet tender texture.
Key Benefits:
✅ Technical: Ensures consistent results, improves structure and air retention, and extends product shelf life.
✅ Operational: Reduces preparation time, minimizes formulation errors, and optimizes inventory.
✅ Consumer: Products with a consistent texture, greater freshness, good flavor, and volume.
It is ideal for standardizing processes and facilitating large-scale production.
Standard Packaging: 25 kg paper bag with PE-liner.
Other Packaging Available: 1 kg, 5 kg, 10 kg, 15 kg bag.
Product Reference: Backaldrin Sand Cake Mix Concentrate 10%
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Sand Cake Type Pastries Mix
This product may contain traces of egg, gluten, nuts and dairy as it is processed and stored in a facility that processes these allergens.
